Brunch Menu
Served from 11 A.M. to 2 P.M. on Saturday & Sunday
Campechano con Huevo - steak | bacon | cilantro | onions | chihuahua cheese | cascabel salsa | sunny up egg $10
Torrejas de Horchata - brioche french toast fruit compote | sugar | miel de agave | whipped butter $16
Breakfast Burrito - chorizo | egg | potato | salsa de rancho | sour cream | queso fresco $17
Chorizo Omelette - chorizo | smoked cheddar roasted potatoes $15
Avocado Toast - avocado | egg | tomatoes | green salad $12
BRUNCH
Chilaquiles Rojos - tortilla | egg | salsa de rancho crema | queso fresco $16
Oaxacan Chicken Tamale - mole colorado | queso fresco | crema | pickled onion $9
Smoked Brisket Enfrijoladas - corn tortillas quesillo | bean mole | crema | avocado | pickled onions $18
Quesadillas - corn tortillas | mole chicken guacamole | chiltomate | crema $17
Fruit - fresh seasonal fruit | agave nectar | fresh mint | almonds $7
TACOS
Yellow Tail - masa fried snapper | cabbage | salsa cruda | salsa macha | crema $14
Smoked Brisket - chile brisket | cabbage slaw | chipotle-honey salsa $14
Tasajo - salt & chile cured steak | cilantro | onion | chile piquin salsa $12
Pollo en Mole - mole chicken | sesame seeds | cilantro | onion | pickled onions $12
Al Pastor - pork | cilantro | onion | pineapple | piquin chile salsa $14
Camarones - chipotle shrimp | citrus slaw | habanero-mango salsa $14
Hongos - roasted mushroom | requeson de cabra | black bean mole | salsa verde $12
Taquiza - choose of five tacos from above $35
PA LA CRUDA
Totopos and Salsas - corn chips | chiltomate | molcajete | piquin salsas $5
Guacamole - avocados | lime | onion | cilantro | corn chips $14
Coctel de Camarones - poached shrimp | marisquera sauce | cilantro | onion | avocado $14
Pan de Reina - bread pudding | dulce de leche ice cream | sea salt $9
Flan de Queso - cheese flan | mixed berries | corn whip | coconut $9
Churros - cinnamon sugar | ancho chile chocolate $9
Elote - corn | lime |mayo|cotija|guajillo tajin | epazote $6
**Roasted Oysters - chorizo butter | charred lemon cotija | chimichurri $18
Aguachile Amarillo - yellowtail | aji amarillo leche de tigre | onion | radish | cucumber | serranos | quelites $14
Pulpo a la Parilla - grilled octopus | sikil p’ak | pickled onion | black garlic & olive emulsion | cilantro oil $17
*Tostada - yellowtail | avocado | salsa macha | chive | cucumber | lime $10
*Tostada - yellowtail | avocado | salsa macha | chive | cucumber | lime $10
Sopa de Mercado - guajillo chile broth | chicken chochoyotes | avocado $14
DULCE
Hangover Cure
Colombia El Credo Single Origin Coffee
Espresso $2.50
Double Espresso $4
Late $6
Cappuccino $6
Consumer Information
**There is risk associated with consuming raw oysters. If you have a chronic illness of the liver, stomach or blood or have immune disorders, you are at greater risk of serious illness from raw oysters, and you should eat oysters fully cooked. If unsure of your risk, consult a physician.
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs that may increase your risk of foodborne illness, especially if you have certain medical conditions.
Not all ingredients are listed. Please alert your server if you have any food allergies such as nuts, fruits, and seeds. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.