Brunch Menu
Served from 10 A.M. to 2 P.M. on Saturday & Sunday
BRUNCH
Campechano con Huevo $10 steak | bacon | cilantro onions | queso qesadilla | piquín salsa | 2 eggs sunny-side up
Huevos Rancheros $14 2 eggs sunny-side up | corn tortillas | onions | queso fresco | salsa | avocado | refried beans | chorizo
Torrejas de Horchata $16 brioche french toast | fruit compote | sugar | miel de agave | whipped butter
Breakfast Burrito $17 chorizo | egg | potato | salsa de rancho | sour cream | queso fresco
Garden Omelette $14 rajas | wild mushrooms | smoked gouda | potatoes | onions
Avocado Toast $12 avocado | egg | tomatoes | green salad
Chilaquiles Rojos $16 corn chips | chorizo | egg | salsa de rancho crema | queso fresco
Chile Relleno $16 roasted & battered poblano peppers | pollo en mole | queso quesadilla | queso de cabra | ranchero salsa | queso fresco | crema | pickled onion | served with rice & beans $18
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Barbacoa Enmoladas $22 beef barbacoa enchiladas queso fresco | crema | avocado | pickled onions |
served with rice & beans
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Quesadillas $19 corn tortillas | mole chicken | guacamole | piquín crema | served with rice & beans
O.C. Burger $18 Brasstown Beef | rajas | pepper jack cheese | lettuce | pickles | salsa secreta | served with yucca fries
Fruit $7 fresh seasonal fruit | agave nectar | almonds
TACOS
TWO PER ORDER
Pescado $15 masa fried cobia | cabbage | salsa cruda | salsa macha | crema
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Barbacoa $16 slow-braised beef | cabbage slaw | cilantro | onion | chipotle salsa
Carne Asada $14 marinated grilled steak | cilantro | onion | chile piquín salsa
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Asparagus $14 masa battered asparagus | cabbage | chipotle cashew crema | onion | cilantro
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Taquiza $45 choice of five tacos | served with rice & beans
PA LA CRUDA
Hangover Cure
Totopos & Salsas $6 corn chips | piquín | salsa verde chipotle
Guacamole $15 avocado | lime | onion | cilantro | corn chips
*Ceviche Rojo $14 octopus | shrimp | fresh catch | salsa marisquera | tostada
Mexican Street Corn $12 sweet corn | lime | mayo | cotija | guajillo | tajín
**Roasted Oysters $18 chorizo butter | lemon | cotija chimichurri
Aguachile $16 fresh catch | verde leche de tigre | pickled vegetable caviar | aromatic oil | aji amarillo | watermelon radish | serranos | quelites
Pulpo a la Parilla $19 grilled octopus | sikil p’ak | pickled onion | black garlic & olive emulsion | cilantro oil
Tostada $14 fresh catch | avocado | salsa macha | chives | cucumber lime
DULCE
Pan de Reina $9 bread pudding | dulce de leche ice cream sea salt
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Churros $9 cinnamon sugar | ancho chile chocolate
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Chocolate Flourless $12 Blueberry Bakery chocolate cake | cornflake and pistachio crumble | dulce de leche
ice cream
Beverages
Bottled Sodas $3.50 Topo Chico | Jarritos | Aqua Panna | Coke products
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Colombia El Credo Single Origin Coffee
Espresso $4
Cappuccino $6
Latte $6 choice of whole milk or oat milk
Affagato $8 espresso over scoop of dulce de leche ice cream
Consumer Information
**There is risk associated with consuming raw oysters. If you have a chronic illness of the liver, stomach or blood or have immune disorders, you are at greater risk of serious illness from raw oysters, and you should eat oysters fully cooked. If unsure of your risk, consult a physician.
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*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs that may increase your risk of foodborne illness, especially if you have certain medical conditions.
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Not all ingredients are listed. Please alert your server if you have any food allergies such as nuts, fruits, and seeds. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.