top of page

DINNER Menu

Fine dining, seafood, tacos and more!

​​Savor the rich, bold flavors of authentic Oaxacan cuisine — from succulent seafood dishes and tender grilled meats to innovative tacos and traditional sides. Perfect for those searching for “dinner near me” or planning a romantic date night for an upscale dining experience, our menu is crafted to impress and satisfy every palate in a relaxed yet refined atmosphere.

BotanaS

small plates to share

Totopos and Salsas $7  corn chips | piquín | salsa verde | chipotle

​

Santa Fe Queso Dip $14  served with corn chips

 

Queso Completo $17  Oaxacan cheese | chorizo |  corn rajas | chile toreado | flour tortillas 

​​

Guacamole $16   avocado | lime | onions | cilantro | pepitas | chili oil | corn chips

 

Mexican Street Corn $14  sweet corn | lime | mayo | cotija | guajillo tajín

​

Taquitos $14   crema | avocado | queso fresco | salsa fresca

 

*Ceviche Mixto $18  octopus | shrimp | fresh catch | salsa marisquera | tostada​

 

Nacho Macho $19  Queso Oaxaca |  barbacoa | beans | pico de gallo |  jalapeños | crema | green onions | guacamole

De Entrada

appetizers

Pulpo a la Parrilla $23  grilled octopus | sikil p’ak | pickled shallots | cilantro oil | balsamic reduction | black garlic & olive emulsion

​​

**Roasted Oysters $19  chorizo butter | lemon | cotija | chimichurri

​

Chile Relleno de Queso $14  roasted poblano peppers relleno de queso | salsa ranchera | crema | queso fresco | pickled onions

 

Caesar $14   romaine |  caesar dressing | parmigiano | crispy panko

 

*Aguachile Verde $19  fresh catch | cucumbers | cilantro | lime | jalapeños | pineapple | fresno chiles | quelites​​​​

 

Betabel $14  orange vinaigrette | wild honey | mint | walnuts | queso de freir | quelites | balsamic reduction | cilantro oil 

 

Salmon Carpaccio $19  citrus | fried capers | onions | scallions | radishes | pepitas | garlic-lime aioli 

 

Roasted Brussels Sprouts $14  lemon aioli | parmigiano | pecans

​​

​

Platos Fuertes

Whole Grilled Market Fish MKT  fresh catch | tamarind ponzu | grilled vegetables | arugula | scallions | olive oil

​

Pollo a la Brasa $26  grilled chicken | chimichurri | cilantro crema | salsa brava | served with rice & beans

​

Barbacoa Enmoladas $26  beef barbacoa enchiladas | queso fresco | crema | avocado | pickled onions | served with rice & beans

​

Verlasso Salmon $36  salsa verde | grilled salmon | whipped potatoes | quelites | pepitas | pickled onions 

​​

*Ribeye a la Leña $49  grilled ribeye | roasted garlic | ancho butter | asparagus | carrots | mashed potatoes | chimichurri

​

Pan Roasted Scallops $35 corn puree | roasted red pepper succotash | aji crema | pickled onions | cilantro oil 

​

Pork Shank "COCHINITA PIBIL" $32  cooked in banana leaves | pickled onions | beans | habanero salsa | corn tortillas 

 

Rice Bowl $24  Mexican rice | black beans | avocado | radishes | pico de gallo | roasted corn | crema | jalapeños | cabbage | choice of:  carne asada or chicken tinga​

​

Spring Pea and Truffle Risotto $24  spring peas | black truffles | pea shoots | Parmesan cheese 

​

Carne Asada $35  grilled sirloin tri-tip | grilled nopales | corn | green onions | frijoles de olla | chimichurri | corn tortillas | plantains

​

Quesadillas: Chicken Tinga or Roasted Veggies $21  | Chipotle Shrimp or Steak $23

corn tortillas | guacamole | piquín | crema | served with rice & beans

​

 MEJORAS: Chicken Breast $7 | Shrimp $7 | Scallops $9 | Verlasso Salmon $12

TACOS

THREE PER ORDER

Mahi-Mahi $19  masa-fried mahi-mahi | cabbage | salsa cruda | salsa macha | crema 

​​

Barbacoa $18  slow-braised beef | cabbage slaw | cilantro | onions | chipotle salsa 

​

Carne Asada $18  marinated grilled steak | cilantro | onions | chile piquín salsa

 

Cauliflower $15  caramelized onions | cilantro | mango-habanero salsa | pepitas | cabbage

​

Pork Belly Carnitas $19  twice-cooked pork belly | cilantro | onions | Leo’s salsa 

 

Chicken Tinga $16  chipotle chicken | cilantro | salsa verde | pickled onions

​

Chipotle Shrimp $16  cabbage | salsa cruda | mayo-crema

SIDES

Frijoles Refritos $5  guajillo adobo re-fried beans | queso fresco  

​

Arroz Mexicano $5  tomato jus steamed rice 

 

Roasted Brussels Sprouts $8  

​

Whipped Potatoes $6  

 

Chiles en Vinagre $3  pickled peppers | jalapeños | onions | carrots

 

Asparagus $8

 

Totopos $3  corn chips

​​

Beverages

Bottled Sodas $4  Topo Chico | Jarritos | Coke Products

Waters $8  Acqua Panna | Saratoga

​

Colombia El Credo Single Origin Coffee 

Espresso $4

Cappuccino $6

Latte $6 choice of whole milk or oat milk

Affogato $8  espresso over a scoop of dulce de leche ice cream

Consumer Information

Oysters: Consuming raw oysters carries risk. If you have chronic illness of the liver, stomach or blood or have immune disorders, you may be at greater risk of serious illness. If unsure, consult a physician.

​

Raw & Undercooked Foods: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Please inform your server of any allergies.

​

Groups: Parties of 8 or more will be charged a 20% gratuity.

bottom of page