Brunch Menu
Served from 10 A.M. to 2 P.M. on Saturday & Sunday
Campechano con Huevo - steak | bacon | cilantro | onions | chihuahua cheese | cascabel salsa | 2 egg sunny side up $10
Torrejas de Horchata - brioche french toast fruit compote | sugar | miel de agave | whipped butter $16
Breakfast Burrito - chorizo | egg | potato | salsa de rancho | sour cream | queso fresco $17
Garden Omelette - wild mushrooms | rajas | onions smoked gouda | potatoes $14
Avocado Toast - avocado | egg | tomatoes | green salad $12
BRUNCH
Chilaquiles Rojos - corn chips | chorizo | egg | salsa de rancho crema | queso fresco $16
Tamales de Hongos - al pastor wild mushrooms | cashew crema | salsa macha $10
Barbacoa Enmoladas - beef barbacoa enchiladas | queso fresco | crema | avocado | pickled onions $21
served with rice & beans
Huevos Rancheros - 2 eggs sunny side up | corn tortillas chorizo | onions | queso fresco | salsa | avocado | refried beans $14
Quesadillas - corn tortillas | mole chicken guacamole | chiltomate | crema served with rice & beans $19
O.C. Buger - Brasstown ground beef | rajas | pepperjack cheese salsa secreta | lettuce | pickles | yucca fries $18
Fruit - fresh seasonal fruit | agave nectar | fresh mint | almonds $7
TACOS
TWO PER ORDER
Pescado - masa fried cobia | cabbage | salsa cruda | salsa macha | crema $15
Barbacoa - braised beef | cabbage slaw | cilantro| onion| chipotle salsa $16
Carne Asada - marinated grilled steak | cilantro | onion | chile piquin salsa $14
Asparagus - masa battered asparagus | cabbage chipotle cashew | onion | cilantro | crema $14
Taquiza - choice five tacos from above served with rice & beans $40
Totopos y Salsas - corn chips | piquín | salsa verde | chipotle $6
Guacamole - avocado | lime | onion | cilantro | corn chips $14
Pan de Reina - bread pudding | dulce de leche ice cream | sea salt $9
Churros - cinnamon sugar | ancho chile chocolate $9
**Roasted Oysters - chorizo butter | lemon | cotija | chimichurri $18
Aguachile Amarillo - fresh catch | aji amarillo leche de tigre | onion | radish | cucumber | serranos | quelites $16
Pulpo a la Parilla - grilled octopus | sikil p’ak | pickled onion | black garlic & olive emulsion | cilantro oil $18
*Tostada - fresh catch | avocado | salsa macha | chive | cucumber | lime $14
DULCE
Hangover Cure
Colombia El Credo Single Origin Coffee
Espresso $4
Cappuccino $6
Latte $6 choice of whole milk or oat milk
Affagato $8 espresso over scoop of dulce de leche ice cream
PA LA CRUDA
Esquites - sweet corn | lime | mayo | cotija | guajillo tajín $12
*Ceviche Rojo - octopus | shrimp | fresh catch | salsa marisquera roja | tostada $14
Chocolate Flourless - Blueberry Bakery chocolate cake | cornflake and pistachio crumble | dulce de leche ice cream $9
*Raw Oysters - gulf oysters | cucmber | salsa macha verde | chili oil $11
Consumer Information
**There is risk associated with consuming raw oysters. If you have a chronic illness of the liver, stomach or blood or have immune disorders, you are at greater risk of serious illness from raw oysters, and you should eat oysters fully cooked. If unsure of your risk, consult a physician.
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*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs that may increase your risk of foodborne illness, especially if you have certain medical conditions.
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Not all ingredients are listed. Please alert your server if you have any food allergies such as nuts, fruits, and seeds. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.